Wednesday, February 17, 2010

dOnuTs ...

Wah! so gebuzz.. This time i'm using with a different recipe. Thx mama to share and really love it.

Ingredients :
1 medium sized potato ~ cleaned
1 cup lukewarm water
5 g instant yeast
1/3 cup cooking oil
1/3 cup lukewarm water
1/4 tin condensed milk
1 tablespoon sugar
1 teaspoon salt
500g flour

Oil for frying

Method :

1. Boil potato till soft. Place the boiled potato with 1 cup of lukewarm water in a food processor. Puree.
2. Mix together instant yeast, sugar, 1/3 cup lukewarm water, cooking oil, condensed milk, salt and potato puree.
3. Add flour a bit at a time and rub using your fingers.
4. Add in the remaining flour, a little at a time till a soft dough is formed. (Note : The softer the dough, the softer the donut produced)
5. Take a bit of dough and make into small balls. Arrange on a tray sprinkled with a bit of flour. Leave to proof till double the size.
6. Heat oil in a pan. Make a hole in the middle of the dough and fry till golden brown.
7. Coat with castor sugar and ready to serve.

Errmm so yummy.. An-Nisa mmg suka mkn donut.. so lepas jerk goreng trus dia cukai satu.. x pe.. aku suka janji mkn.. tgk la bdn dia.. gebuzz gak cam donut.. hahaha..

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